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Hypochlorous acid (HOCl)

Hypochlorous acid (HOCl) is a potent oxidant that has been used effectively against a variety of bacteria, fungi, viruses, and pathogens. This disinfectant is professional strength and eliminates 99.9% of germs without harmful chemicals or fumes. HOCl is a popular disinfectant solution used in healthcare, water treatment, food safety, and general sanitation.
Even with its effectiveness at killing viral and bacterial pathogens, hypochlorous acid is 100% safe for use by people in their homes as well as in commercial applications without the need for personal protective equipment (PPE). Hypochlorous Acid is EPA-certified organic and a non-toxic disinfecting agent. CleanSmart HOCl is completely harmless even in the event of an accidental ingestion or contact with your eyes making it a perfect option for use around children and animals.
CleanSmart HOCl is remarkably effective at very low concentrations. It takes only a very small amount of HOCl to successfully kill viruses, bacteria, and destroy proteins like inanimate pet allergens in comparison to higher pH bleach-based products. Despite this outstanding ability, it is also gentle on surfaces, and leaves behind minimal residue. CleanSmart HOCl is EPA approved as a food contact sanitizer that does not require a rinse step when used on surfaces that come into contact with food.

Hypochlorous acid (HOCl)

Why is HOCl more efficient at killing pathogens? 

Hypochlorous Acid (HOCl) vs. Sodium Hypochlorite (Chlorine Bleach) 

  • The Hypochlorite ion carries a negative electrical charge, while hypochlorous acid carries no electrical charge.
  • The hypochlorous acid reacts swiftly, able to oxidize the bacteria within seconds, while the hypochlorite ion can take up to half an hour to get this result.
  • Germ surfaces carry a negative electrical charge which results in a repulsion of the negatively charged hypochlorite ion to the area of the germ surfaces, making hypochlorite ion less effective at killing germs.
  • The hypochlorous acid’s lack of electrical charge allows it to penetrate the protective barriers surrounding germs more efficiently.